Restaurant Design Characteristics: Blue Velvet by Tag Front Restaurant

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The AIA/Los Angeles announced winners of the judges’ choice, as well as the people’s choice, in the 2008 Restaurant Design Awards, marking the fourth year of the AIA/LA’s much-anticipated awards program that recognizes the very best in restaurant, café, and lounge design.

AIA/LA received over forty submissions in the three categories of RESTAURANT, CAFE/BAR & LOUNGE/NIGHTCLUB. The esteemed jury sequestered themselves in a room for five hours, pouring over digital submissions and graphic collateral material. After evaluating in detail each project’s design concept, operational layout and overall packaging, they identified the following list of winners:

RESTAURANT

Blue Velvet by Tag Front (Jury Winner)

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